La Russolillo’s Tomato Passata is a puree made from only the finest tomatoes grown in Campania, a region of Southern Italy known for its rich culinary heritage and sunny climate. This product is ideal for any type of dish that requires a smooth and flavorful tomato base, such as pasta sauces, soups, stews, casseroles, and more. La Russolillo’s Tomato Passata is made with natural ingredients and no preservatives, ensuring a fresh and authentic taste that will enhance your cooking. Whether you want to create a classic Italian recipe or experiment with your own flavors, You can always count on La Russolillo's Tomato Passata as a convenient and versatile ingredient.